Dining - Our meals

Our table d'Hôtes meals



For a smooth, stress-free arrival, book your meal before your arrival.

Arrival at Villa la Licorne without having to look for a restaurant in the evening...


Our meals are taken on the terrace under the wisteria in summer or near the fireplace in winter

Hot meal - only on FRIDAY, SATURDAY, SUNDAY
Gourmet boards - All week
(wine extra)


It is essential to inform us of any food intolerances.

To be reserved 48 hours in advance

ROASTED LAMB WITH ROSEMARY SAUCE


Leg of lamb (boneless) in the oven, carefully marinated in olive oil, garlic and rosemary, served with a delicious rosemary sauce and
Accompaniment


Salad/Cheese
Dessert




PRICE: 29€/Pers

Small provençal meat vegetables


Full of colour and flavour, these little Provençal stuffed dishes will light up your taste buds at mealtime
SMALL PROVENÇAL MEAT VEGETABLES
(Beef and Veal)
with garlic and parsley potato


Salad/Cheese
Dessert

PRICE : 29€/Pers

ANCESTRAL RECIPE FROM MARSEILLA “THE FEET PAQUETS


Feet (of lamb) and packets (pieces of stuffed lamb's belly)
Southeast families love them and cook them.

Salad/Cheese
Dessert

PRICE: 32€/Pers

CONTACT US
blog-villa-la-licorne-provence

WINES OF PROVENCE



Traditionally dominated by rosé, wine production is tending to diversify.

Winegrowers stand out and offer high quality red, rosé and white wines for tasting.

COAST OF PROVENCE
(extra)


Image with text

A picture is worth a thousand words. Use this space to focus on the thing which make you great.

Talk about your hotel



Use this text to share information about your hotel with your guests. Describe your rooms, share special offers, or share your latest news.


GOURMET BOARDS TO SHARE



Boards that combine flavors and conviviality to delight the taste buds.

You want to enjoy a relaxing day at the pool , we offer you our 2 varieties of boards

Desserts and wine supplements
And what could be friendlier than an aperitif board to share?
There is something for every taste !


EXTRA :

DESSERT 6€/PERSON
SALAD/CHEESE PLATE: 7€/PERSON


Planche Anchoïade (ou Tapenade) Provençale



Our anchoïade is a typical Provençal starter, it consists of an assortment of raw vegetables and an anchoïade and tapenade sauce (homemade)

Desserts and wine supplements

Price: 20€ (2 persons)

bedroom-meals-near-aix-en- provence-villa-la- licorne-belcodène- provence

Planche Charcuterie/Fromage



CONVIVIAL AND TO BE SHARED

This slate will allow you to taste our wine and appreciate all its aromas

Desserts and wine supplements

Price: 25€ (2 persons)



Restaurants


Eat around the Villa la Licorne

Wines


Visites et dégustations au cœur des domaines

Provençal products


Iconic products of Provençal cuisine